Dry Whole Peanut Blanching Machine

1. Outline
The dry whole peanut blanching machine is the state-of-the-art white peanut kernel blanching equipment. It is compact, reasonably-structured and good quality. This blanching machine doesn’t damage and contaminate peanuts, and is very popular in the market.

2. Working Principles
After the peanut raw materials are put into feeding hopper, they are then going through the blanching room which consists of two groups of friction rollers, which will take off the red skin and produce white and intact peanut kernels.
There is an adjustment bolt at the end of discharging end, which can adjust discharging speed in order to achieve the necessary blanching effect.

3. Structure and Performance
3.1 This machine consists of three-phase asynchronous motor, feeding hopper, roller, discharging hopper, dust cleaner, frame etc.
3.2 This blanching machine uses special friction roller which takes off peanut red skin, consumes little power and operates stably.

4. Main Data
4.1 Output: peanut kernel – 200 kg/h
4.2 Rate voltage: 380V± 10V
4.3 Rated power: 0.37kw
4.4 Frequency: 50HZ
4.5 Belt model: model A 560; model A 480
4.6 Blanching machine size: (Length x Width x Height) 850x335x390 (mm)
4.7 Blanching machine weight: 100 kg
4.8 Blanching rate: ≥90%
4.9 Breakage rate: ≤10%