Function of peanut mechanical heat converter:

Peanut mechanical processing nut food, baking is an essential process. Peanut mechanical baking device is composed of heat converter, air supply device, baking oven and other parts. It is a special production equipment for bittern, salty and dry, salty and crispy, garlic flavor peanut fruit. There are various systems such as electric heating, coal heating, gas heating, etc. It is mainly used for baking or drying peanut, peanut, peanut, chestnut, walnut, almond, broad bean, soybean, coffee bean, melon seed and other granular nut food.

The baking furnace adopts the principle of rotary cage, heat conduction and heat radiation, and uses coal (which can also be made into gas, oil or electric heating type) as fuel. In the baking process, the baked goods are continuously pushed by spiral pieces in the drum, forming continuous rolling, so that they are evenly heated, effectively ensuring the baking quality; the production cost is low (the baked goods are not in contact with fireworks during baking). The peanut products baked by the machine are clean, crispy and delicious.

The role of the heat exchanger is that the high-temperature steam transfers the heat to the cold air through the steam heat exchanger, which makes the cold air quickly become hot and dry. After the primary filtration of the external fresh air by the fan, the air is sent to the air chamber after the heat exchange with the radiator. After the secondary filtration and purification, the hot air circulates through the air door. In addition to a small amount of fresh air, it is extremely large Part of the hot air is heated again. The heat medium is steam, which diffuses the heat through the fin tube, convection and forced radiation, so as to achieve the effect of over drying. At present, this kind of equipment is widely used in industry, has environmental protection effect, and has high efficiency, which can bring ideal economic benefits for enterprises