Peanut machinery stabilizes the market with familiar technology
Peanut machinery utilizes the leading oil-water integration skill to deal with the shortcomings of the conventional fryer, and can actively filter to ensure the hygiene of the oil and ensure the quality of the product. Peanut machinery not only improves the quality of the product, but also prolongs the shelf life and brings high added value to the product. In addition, the use of the leading peanut machinery equipment and control, can always adhere to efficient work, greatly improved the sales of the work together can also make the product quality stability, color, fragrance, taste consistent.
Before the peanut peeling machine is turned on, check whether the power circuit is normal, and whether there is looseness in all parts. Whether the test operation is normal or not can be reversed.
1. Start the fan on the peanut peeler storage bin.
2. The right-handed peanut peeling machine discharge plate mast makes the discharge plate rise and slows the rapid outflow of raw materials.
3. Start the peanut peeling machine.
4. Re-adjust the discharge plate to adjust to the low half-grain rate, the removal rate is the best height.
5. Adjust the height of the suction cup from the plane of the box to absorb the skin and not to move the peanuts.